Read article: Losing physics Pictionary Art and science Opinion and reviews Losing physics Pictionary Sarah Tesh reviews Drawing Physics by Don S Lemons
Read article: Web life: Errant Science Art and science Opinion and reviews Web life: Errant Science A comic about life as a university researcher, the blog is a “strange mixture of sarcasm, cynicism and giddy enthusiasm for science.”
Art and science Blog Sculpture inspired by neutrino lab unveiled Sculpture to go on display at Queen's University in Kingston in September
Read article: Flash Physics: Graphene ink bags photography prize, small-scale structures in Alfvén waves, two-photon blockade Art and science News Flash Physics: Graphene ink bags photography prize, small-scale structures in Alfvén waves, two-photon blockade Today's selection of need-to-know updates from the world of physics
Art and science Blog Using pottery to communicate science A new exhibition in London entitled Quantum Ceramics uses pottery to showcase physics principles
Read article: Flash Physics: Musical vibrato analysed, women choose biology after basic physics course, CMS upgrade complete Everyday science News Flash Physics: Musical vibrato analysed, women choose biology after basic physics course, CMS upgrade complete Today's selection of need-to-know updates from the world of physics
Read article: Brooklyn’s pioneering approach to art and science Art and science Blog Brooklyn’s pioneering approach to art and science Astrophysicist Janna Levin gives Physics World a tour of Pioneer Works in Red Hook, New York
Read article: Galaxies and auroras and planets, oh my! Astronomy and space Opinion and reviews Galaxies and auroras and planets, oh my! The coffee-table book of all the winning and shortlisted images in the 2016 Astronomy Photographer of the Year award is a sight to behold, says Tushna Commissariat
Read article: A physical feast Surfaces and interfaces Opinion and reviews A physical feast Mystified by modernist cuisine? Margaret Harris reviews a book that takes culinary physics "out of the lab and into your kitchen"